African  Fish Stew

African  Fish Stew

tomatoes

onion

fish

olive oil

Ingredients

red bell peppper

habanero pepper

Cut fish into medium-sized pieces and fry.

1

How to make it

Blend tomatoes and peppers and saute in olive oil.

2

Add fried fish to the stew and cook for a few minutes.

3

Add spices and stock and cook till done.

4

Frying the fish helps to keep it together and reduces the chance of breaking.

This African Fish Stew is incredibly appetizing and delicious!