Instant Pot Pork Chops

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pork chops

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Rub both sides of the pork chops with spices.

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Add the pork chops to the instant pot.

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Brown the pork chops for about 2 minutes per side.

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Sauté the chopped garlic and onions.

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Pour in your broth and deglaze instant pot.

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Pour in the heavy cream and add browned pork chops.

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Turn the instant pot back to sauté mode.

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Pour the gravy over the pork chops and serve.

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Do not quick-release the instant pot pressure, or the pork chops might become dry and rubbery.

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This Instant Pot Pork Chops recipe is destined to be one of your favorite dinners.

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For a printable recipe and nutritional info, visit www.lowcarbafrica.com

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Instant Pot Pork Chops

Instant Pot Pork Chops

pork chops

pork chops

broth

broth

heavy cream

heavy cream

Ingredients

Rub both sides of the pork chops with spices.

1

How to make it

Add the pork chops to the instant pot.

2

Brown the pork chops for about 2 minutes per side.

3

Sauté the chopped garlic and onions.

4

Pour in your broth and deglaze instant pot.

5

Pour in the heavy cream and add browned pork chops.

6

Turn the instant pot back to sauté mode.

7

Pour the gravy over the pork chops and serve.

8

Do not quick-release the instant pot pressure, or the pork chops might become dry and rubbery.

This Instant Pot Pork Chops recipe is destined to be one of your favorite dinners.

This Instant Pot Pork Chops recipe is destined to be one of your favorite dinners.

MORE RECIPES

For more recipes visit: lowcarbafrica.com

For a printable recipe and nutritional info, visit www.lowcarbafrica.com