Nigerian Chicken Stew
Nigerian Chicken Stew
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tomatoes
tomatoes
olive oil
olive oil
Ingredients
chicken stock
chicken stock
chicken thighs
chicken thighs
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thyme
thyme
salt
salt
Ingredients
curry powder
curry powder
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Brown the chicken on each side for about 10 minutes each.
1
How to make it
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Add the chopped onions to the olive oil and sauté.
2
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Pour in the blended tomato and pepper mix and cook for about 5 minutes.
3
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Add in the chicken thighs, broth and simmer for about 20 minutes.
4
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When browning the chicken, do it in batches if you need to, but don't overcrowd the pan.
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It is so versatile and can be eaten with many different dishes!
It is so versatile and can be eaten with many different dishes!
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