Nigerian Turkey Stew

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This delicious, protein-packed Nigerian turkey stew is made with ground peppers, tomatoes, turkey parts, and spices. It will have you licking your lips and drooling!

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Just like other Nigerian stews, this dish is so versatile and can be enjoyed with a host of other foods.

[{"selector":"#anim-db8e1b42-1cef-448c-88de-306456e1d7ff","keyframes":{"opacity":[0,1]},"delay":475,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e4cb9f9b-7f27-4d87-8a7a-dc5d6dea3e3b","keyframes":{"transform":["translate3d(0px, -150.51959%, 0)","translate3d(0px, 0px, 0)"]},"delay":475,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-13dbab54-d96f-4c15-acc7-9be0145ef60a","keyframes":{"opacity":[0,1]},"delay":500,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-de38e582-14b8-4259-9d6f-f0faddec2f57","keyframes":{"transform":["translate3d(0px, -133.66013%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe!

This hearty turkey stew is easy to prepare and is a favorite for the whole family.

[{"selector":"#anim-23ee3008-182b-49f2-a4ad-426136dacc5e","keyframes":{"opacity":[0,1]},"delay":475,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7672f8dc-38d5-4217-b4d6-f59bc2e2d3fb","keyframes":{"transform":["translate3d(0px, -139.46361%, 0)","translate3d(0px, 0px, 0)"]},"delay":475,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe!

It is also an amazing recipe to use up your leftover turkey meat from your Thanksgiving holiday!

[{"selector":"#anim-41c844df-9b9e-4b1b-a9ba-565fe4adcd33","keyframes":{"opacity":[0,1]},"delay":400,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c3db28de-78e4-4719-ba83-5cb40b4597d7","keyframes":{"transform":["translate3d(-116.96751%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6899a691-3949-4cab-9abd-aa6c0df0ec2b","keyframes":{"opacity":[0,1]},"delay":600,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ea47e7a1-a420-4417-9a3a-3174058ec397","keyframes":{"opacity":[0,1]},"delay":600,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b6548e25-ebb6-464c-9184-36786d11211d","keyframes":[{"offset":0,"transform":"translate3d(0, -187.04648%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.29,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.45,"transform":"translate3d(0, -52.597470176%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.61,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.71,"transform":"translate3d(0, -17.881643488%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.8,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.85,"transform":"translate3d(0, -6.714968632000001%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.92,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.96,"transform":"translate3d(0, -2.917925088%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":1,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"}],"delay":0,"duration":1600,"fill":"both"}] Learn More

For this recipe, you can use almost any part of the turkey. However, I prefer to use turkey breasts and thighs as a personal preference.

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Ingredients Needed

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This recipe serves 8 and contains 2 net carbs per serving.

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Nigerian turkey stew is so versatile, and can be paired with almost any dish that calls for a stew.

[{"selector":"#anim-7b64f030-62c3-4168-a318-42a5417377dd","keyframes":{"opacity":[0,1]},"delay":400,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-358375d2-9fd7-4016-8ae9-8d7dda607b69","keyframes":{"transform":["translate3d(-115.58442%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5cc10e8a-85b1-4cb4-82dd-26c503683ef6","keyframes":{"opacity":[0,1]},"delay":600,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6601abe8-3e26-4d38-883f-262c9552c574","keyframes":{"opacity":[0,1]},"delay":600,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-17357a00-6c5d-496c-bd4a-82d51654dd7c","keyframes":[{"offset":0,"transform":"translate3d(0, -187.04648%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.29,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.45,"transform":"translate3d(0, -52.597470176%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.61,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.71,"transform":"translate3d(0, -17.881643488%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.8,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.85,"transform":"translate3d(0, -6.714968632000001%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.92,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.96,"transform":"translate3d(0, -2.917925088%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":1,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"}],"delay":0,"duration":1600,"fill":"both"}] Learn More

For a low-carb option, enjoy this stew with konjac rice, cauliflower rice, shirataki noodles, or cabbage rice.

[{"selector":"#anim-f17adff8-ebed-4b64-b6fd-a36cb361d91e","keyframes":{"opacity":[0,1]},"delay":400,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-614072ca-c03d-48fd-967c-456ad27afae6","keyframes":{"transform":["translate3d(-120.00001%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":400,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe!

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Nigerian Turkey Stew

This delicious, protein-packed Nigerian turkey stew is made with ground peppers, tomatoes, turkey parts, and spices. It will have you licking your lips and drooling!

Just like other Nigerian stews, this dish is so versatile and can be enjoyed with a host of other foods.

This hearty turkey stew is easy to prepare and is a favorite for the whole family.

It is also an amazing recipe to use up your leftover turkey meat from your Thanksgiving holiday!

For this recipe, you can use almost any part of the turkey. However, I prefer to use turkey breasts and thighs as a personal preference.

Ingredients Needed

turkey meat tomatoes habanero pepper onion olive oil bouiilon pwder curry thyme black pepper chicken stock salt to taste

turkey meat tomatoes habanero pepper onion olive oil bouiilon pwder curry thyme black pepper chicken stock salt to taste

This recipe serves 8 and contains 2 net carbs per serving.

Nigerian turkey stew is so versatile, and can be paired with almost any dish that calls for a stew.

For a low-carb option, enjoy this stew with konjac rice, cauliflower rice, shirataki noodles, or cabbage rice.

For a low-carb option, enjoy this stew with konjac rice, cauliflower rice, shirataki noodles, or cabbage rice.

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