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SPICY MUSSEL SOUP
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This spicy mussel soup is a light and refreshing soup with a delicious, yet distinct flavor, that is surprisingly easy to make!
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ingredients:
mussel
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olive oil
ginger
onion
smoked paprika
garlic
cayenne pepper
bouillon powder
water/stock
parsley
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1
Chop onions and ginger and mince the garlic.
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2
Pour olive oil into a wide pot and when heated, add onions, garlic, and ginger. Stir for a few minutes till fragrant.
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3
Add water/stock and spices. Bring to a boil and simmer for 5 minutes.
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4
Turn the stove to high heat, add mussels, and cover the pot. After roughly 3 minutes, check that all are open.
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