from 1 vote
Fire Roasted Tomatoes
Fire-roasted tomatoes can add a kick to nearly any recipe - perfect for a hearty stew or soup during a cold night. Save money by making it yourself at home!
Appetizers and side dishes
approx 1 lb
Preheat the oven to 450F.
Rinse the tomatoes and slice them lengthwise.
Arrange the tomatoes with the cut side facing up.
Mix spices together in a bowl.
Drizzle olive oil on the tomatoes and sprinkle the spices.
Brush the spices on the tomatoes.
Place the tomatoes in the oven and roast for 45 minutes until charred.
Let it cool when done.
Store in an airtight container & refrigerate.
Make it in the air fryer
Cook the tomatoes in the air fryer at 400 degrees for 30 minutes.
Make it on the grill
Place tomatoes cut side up in grill basket or pan.
Grill for about 10 minutes, turning halfway, till the tomatoes are charred.
You can make this recipe in your
by cooking the tomatoes at 400F degrees for 30 minutes.
You can make these tomatoes on your
! Place the tomatoes cut side up in a grill basket or pan. Grill them for about 10 minutes, turning halfway till the tomatoes are charred.
If you're hoping to use these tomatoes on a salad, we'd recommend using them cold. If you heat them, the heat could wilt your salad, making it a little less exciting.
You can reduce the cayenne pepper to make it less spicy.
You can also jazz it up by adding herbs and more spices if you wish.