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4.67 from 3 votes

Keto Peanut Butter Chocolate Pudding

This keto peanut butter chocolate pudding is a quick dessert that is really easy to make and uses only 4 ingredients. It's ready in just 3 minutes and is amazingly delicious!
Prep Time1 min
Cook Time2 mins
Total Time3 mins
Course: Desserts
Cuisine: American
Keyword: keto chocolate dessert, keto chocolate pudding, Keto Peanut Butter Chocolate Pudding
Servings: 1
Calories: 253kcal

Ingredients

Instructions

To make in microwave:

  • Add peanut butter and chocolate chips to a small bowl and microwave for 40 seconds until it is completely melted.
  • Pour in the almond milk and stir until it is well mixed in.
  • Serve hot or chilled.
  • Top up with whipped cream and enjoy!

To make on the stove:

  • Add peanut butter and chocolate chips to a small pan on low heat and stir until melted.
  • Pour in the almond milk and stir until it is well mixed in.
  • Serve hot or chilled.
  • Top up with whipped cream and enjoy!

Notes

This recipe serves 1 and contains 7 net carbs. Note that lily's chocolate baking chips contain 3 net carbs since a portion of the erythritol (sugar alcohol) is subtracted.
  • Almond milk can be substituted with coconut milk or heavy whipped cream.
  • For a dairy-free option, substitute with coconut or almond whipped cream.
  • You can substitute baking chips with a tablespoon of unsweetened cocoa powder but you might need to add a sweetener.
  • Microwave for only 30 seconds to enjoy a chunkier chocolate pudding!

Nutrition

Calories: 253kcal | Carbohydrates: 9g | Protein: 8g | Fat: 22g | Sodium: 120mg | Potassium: 190mg | Fiber: 2g | Sugar: 1g | Vitamin A: 65IU | Calcium: 76mg | Iron: 1.5mg