Air Fryer Broccoli
Air fryer broccoli is a super easy side dish that goes perfectly well with your meat or chicken dishes. Learn how to make the best air fryer broccoli that will make you fall in love with this vegetable!
Servings: 4
Calories: 114kcal
Equipment
Ingredients
- 1 head broccoli about 12oz
- 2 tablespoon olive oil or olive oil spray
- 1 teaspoon garlic powder
- ½ teaspoon salt
- pinch of cayenne pepper optional
Instructions
- Preheat the air fryer to 375F.
- Wash and pat dry the broccoli.1 head broccoli
- Chop the broccoli into florets.
- Mix the spices in a bowl.1 teaspoon garlic powder, ½ teaspoon salt, pinch of cayenne pepper
- Spray the broccoli with some olive oil.2 tablespoon olive oil
- Sprinkle the spice mix on the broccoli and shake to mix.
- Place the broccoli in the air fryer on a single row.
- Air fry for 6-8 minutes, depending on how crispy you want it to be.
- Take the broccoli out and let it cool down before serving.
Notes
- The cooking time will vary based on the type of your air fryer and the size of broccoli you're air frying.
- Mix and match your favorite spices or top up with some lime juice or lemon juice for an irresistible flavor.
- Always start with a little salt and only add more if you need it.
Nutrition
Calories: 114kcal | Carbohydrates: 10g | Protein: 4g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Sodium: 341mg | Potassium: 480mg | Fiber: 4g | Sugar: 3g | Vitamin A: 947IU | Vitamin C: 136mg | Calcium: 72mg | Iron: 1mg