African Main Dishes
African main dishes are bold, filling, and packed with so much flavor, and they are honestly some of the best food on the planet. These are the recipes I grew up loving, now made low carb without losing any of the good stuff. I love that you can eat keto and still enjoy the food that feels like home to you. Every recipe here uses real spices, real ingredients, and real techniques from across the continent. This is African food done right, and it just happens to be keto.
Some must-tries are Poulet Yassa, Nyama Choma, Moambe Chicken, African Chicken Peanut Stew, and Awaze Tibs. Real African food, made keto-friendly.
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Low Carb Palm Oil Rice
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How To Boil Chicken Breasts
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Cauliflower Jollof Rice (Nigerian Jollof Rice - Keto Version)
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African Fried Cabbage Recipe
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Sukuma Wiki (Kenyan Collard Greens)
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Seafood Okra
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Moambe Chicken (Congo Poulet Moambe)
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Poulet Yassa Recipe - Authentic Senegalese Chicken Recipe
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Yassa Fish
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Isiewu (Spicy Goat Head)
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Asun Recipe (Peppered Goat Meat)
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Kuku Paka (Kenyan Chicken Curry)
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Berbere Chicken (Delicious Ethiopian Chicken)
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Harissa Chicken (Spicy North African Chicken)
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Shakshuka for One (North African Poached Eggs)
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Pan-Seared Tilapia
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Shirataki Noodle Stir Fry
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Nkwobi (Spicy Cow Feet)


