Chicken & Poultry

African chicken dishes are some of the boldest, most flavorful recipes I know, and they are the ones I reach for most often. From rich, spiced stews to crispy fried pieces and smoky grilled favorites, chicken cooked the African way is in a league of its own. I grew up eating these meals and they still make me so happy every single time. Every recipe here is low carb, made with real spices, and full of the authentic flavors that make African cooking so special. You are going to want to make these every week.

Start with crowd favorites like Nigerian Chicken Stew, Poulet Yassa, Moambe Chicken, African Chicken Peanut Stew, and Fried Chicken Drumsticks.

  • Poulet Yassa Recipe – Authentic Senegalese Chicken Recipe

  • Crispy Fried Chicken Drumsticks (Easy & No Flour)

  • Chicken Suya

  • Doro Wat (Ethiopian Chicken Stew)

  • Moambe Chicken (Congo Poulet Moambe)

  • Chicken Brochettes

  • Chicken Pepper Soup

  • Air Fryer Chicken Gizzards

  • African Chicken Peanut Stew

  • Nigerian Chicken Stew

  • Air Fryer Chicken Hearts

  • Kuku Paka (Kenyan Chicken Curry)

  • Berbere Chicken (Delicious Ethiopian Chicken)

  • Harissa Chicken (Spicy North African Chicken)

  • How To Boil Chicken Breasts

  • Chermoula Chicken

  • Peppered Gizzard

  • Peri Peri Chicken Wings

  • Nigerian Turkey Stew

  • Chicken Hearts with Mushrooms