Roasting
There is something so deeply satisfying about food that comes out of the oven, and I never get tired of it. The edges get crispy, the flavors get richer and more concentrated, and your whole kitchen smells absolutely incredible. Roasting is one of my favorite cooking methods because it is mostly hands-off and the results are always impressive. You just season your ingredients, pop them in the oven, and let the heat do all the hard work for you. These recipes are simple, low carb, and so worth the wait.
Try Fried Chicken Drumsticks, Ninja Foodi Whole Chicken Rotisserie, or Spicy Oven Baked Catfish for recipes that are crispy, flavorful, and totally low carb. Put it in the oven, wait, and enjoy!
