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Air Fryer Steak Bites

Published on Jan 18, 2023. Updated on May 31, 2026. By Tayo. This post may contain affiliate links. See Disclosure. 4 Comments

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air fryer steak bites pinterest

Craving steak bites but trying to stay healthy? Look no further – air fryer steak bites are the perfect way to have your steak and eat it too!

air fryer steak bites ready to eat

Air fryers can be a great alternative to grilling. They allow you to enjoy juicy, flavorful steak without going outside. You can easily make delicious steak bites with just a few simple ingredients and an air fryer basket!

❤️ Why you'll love it

These juicy air-fried steak bites are a great main dish or low-carb snack, and they are always sure to satisfy! Plus, they're packed with flavor and are a great way to enjoy steak without a ton of extra fat and calories.

🥘 Equipment Used

The following are affiliate links. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

For these flavorful steak bites, you will need an air fryer to fry the steak in and a meat thermometer to check the internal temperature of the meat.

Using an air fryer cooks the steak quickly and evenly, requiring minimal prep and cleanup. If you're in the market for a new air fryer, check out this Ninja Air Fryer!

🧾 Ingredients Used

beef, spices, olive oil
  • Steak: you can use any type of steak that you prefer. Top sirloin steak, NY strip, and ribeye are all great options.
  • Olive oil: you could also use avocado oil.
  • Spices: Coconut aminos, smoked paprika, cayenne pepper, garlic powder, salt, and black pepper. You can substitute coconut aminos with soy sauce.

🔪 How To Make This Recipe

  1. Cut the steak into bite-size pieces.
  2. Preheat the air fryer to 400F. Place the steaks in a large bowl and pour in the oil, coconut aminos, and spices. Mix them together.
  3. Spread the steak evenly in the air fryer so it's in a single layer.
  4. Air fry for 10-12 mins, flipping halfway, or you can just shake the air fryer basket.
how to make air fryer steak bites

🥫 Storing and Reheating

Leftover steak bites can be stored in an airtight container in the fridge for up to three days.

To reheat leftovers, you can either place them on a baking sheet and warm them in the oven or put them back into your air fryer for another few minutes.

💭 Tips and Variations

  • If you don't have any of the spices listed, feel free to substitute with whatever you have on hand – Italian seasoning or garlic salt would be great alternatives.
  • For an extra flavor burst, try adding Worcestershire sauce or a little melted butter to the steak pieces before air frying.
  • For a heartier meal, serve these air fryer steak bites alongside some air fryer mushrooms or asparagus for a delicious dinner!
  • If using skirt steak or stew meat instead of steak, you may need to cook for a few minutes longer.
  • If you prefer your steak cooked more than medium doneness, simply adjust the cooking time accordingly.
  • Use some fresh herbs like rosemary, parsley, or thyme.
  • Mix melted butter, lemon juice, and garlic salt in a small bowl for an extra flavorful sauce. Drizzle it over the finished steak bites for an added layer of flavor!
air fryer steak bites

🍽️ What can I eat this recipe with?

This easy air fryer steak recipe is excellent as a standalone dish when paired with your favorite sides or veggies.

Enjoy these steaks with:

  • Keto coleslaw
  • Keto potato salad
  • Bacon broccoli salad
  • Air fryer broccoli
  • Instant pot asparagus

👩‍🍳 Frequently asked questions

Do steaks do well in an air fryer?

The air fryer is the perfect way to get a juicy, tender steak with minimal cooking time. The air fryer works its magical steak-cooking powers by blowing hot air over and around your steak, leaving it looking and tasting great.

What is the best steak for an air fryer?

Sirloin steak is the way to go when air frying. With the airy fryer, you'll be enjoying some delicious, juicy sirloin steak bites cooked to perfection in minutes!

Does air frying steak dry it out?

With an air fryer, your steak will be cooked quickly due to the hot surface, giving you a juicy inside that won't get overcooked.

But be careful - the combination of high heat and fast-moving air can make your steak dry if you don't take it out at the right time. Watch your steak closely as it cooks to ensure it's not drying out.

📚 Related Recipes

Check out these other air fryer recipes!

Air Fryer Salmon Recipe

Air Fryer Lamb Chops

Air Fryer Scallops

Air Fryer Chicken Thighs

Air Fryer Green Beans

steak bites made in an air fryer

📖 Recipe

air fryer steak bites ready to eat

Air Fryer Steak Bites

Craving steak bites but trying to stay healthy? Look no further – air fryer steak bites are the perfect way to have your steak and eat it too!
4 from 2 votes
Print Pin SaveSaved!
Course: Appetizers and side dishes
Cuisine: American
Diet: Gluten Free
Prep Time: 5 minutes minutes
Cook Time: 10 minutes minutes
Total Time: 15 minutes minutes
Servings: 4
Calories: 219kcal
Author: Tayo Oredola

Equipment

  • Air Fryer
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Ingredients

  • 1 lb steak sirloin
  • 2 tablespoon olive oil
  • 1 teaspoon coconut aminos substitute with soy sauce
  • ½ teaspoon black pepper
  • ¼ teaspoon cayenne pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • ½ teaspoon smoked paprika

Instructions

  • Cut the steak into bite size pieces.
    1 lb steak sirloin
  • Preheat the air fryer to 400F.
  • Place the steaks in a large bowl and pour in the oil, coconut aminos, and spices. Mix them together.
    2 tablespoon olive oil, 1 teaspoon coconut aminos, ½ teaspoon black pepper, ¼ teaspoon cayenne pepper, 1 teaspoon garlic powder, 1 teaspoon salt, ½ teaspoon smoked paprika
  • Spread the steak evenly in the air fryer so it's in a single layer.
  • Air fry for 10-12 mins, flipping halfway, or you can just shake the air fryer basket.

Notes

This recipe serves 4 and contains 1 carb per serving.
  • If you don't have any of the spices listed, feel free to substitute with whatever you have on hand – Italian seasoning or garlic salt would be great alternatives.
  • If using skirt steak or stew meat instead of steak, you may need to cook for a few minutes longer.
  • If you prefer your steak cooked more than medium doneness, simply adjust the cooking time accordingly.

Nutrition

Calories: 219kcal | Carbohydrates: 1g | Protein: 25g | Fat: 12g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Cholesterol: 69mg | Sodium: 647mg | Potassium: 406mg | Fiber: 0.2g | Sugar: 0.04g | Vitamin A: 125IU | Vitamin C: 0.01mg | Calcium: 34mg | Iron: 2mg
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Tayo Oredola
Tayo Oredola

Tayo Oredola is the founder of Low Carb Africa, where she shares healthy, low carb dishes with global flavors. She is passionate about teaching people how to cook drool-worthy dishes while losing weight and living their best lives. Tayo’s recipes have been featured on MSN, Women’s Health, Parade, Yahoo News, Pure Wow, Essence, and other online publications.

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Reader Interactions

Comments

  1. Amira says

    March 05, 2024 at 3:53 pm

    First you say "cut the steak", then you say "let the steak rest before you cut" - which is which?

    Reply
    • Tayo Oredola says

      May 13, 2024 at 10:33 pm

      Sorry for the error. It's been fixed.

      Reply
  2. Norm says

    February 16, 2024 at 12:43 am

    3 stars
    You say to cut into bite-sized pieces, then in notes say to rest before cutting into bite-sized pieces, what gives?

    Reply
    • Tayo Oredola says

      May 13, 2024 at 10:12 pm

      Thanks for the correction. It's been fixed.

      Reply
4 from 2 votes (1 rating without comment)

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